Options/ Pricing

All Pigs used for cooking come from our own herd of RSPCA Freedom Foods approved Free Range Pigs

Included in all options...

•  A Pig that will be large enough to feed 80 people mounted on a spit
•  Delivery free within 30 miles of Exeter (reasonable charges for further)
•  All Gas for cooking 

For caterers only we arrive to set up 8 hours before you wish to eat. Start the pig cooking and stay with you long enough to get the crackling perfect, give you advice on how to carve it then leave you to it. We collect the clean* machine the following day.
* A returnable deposit of £100 is required to ensure machine and equipment is returned in clean and undamaged condition.

If you wish to ease your workload we can serve and carve the meat for you. We start the pig cooking at the farm then deliver it a couple of hours before to your venue. Where we will finish cooking, then serve and carve it to your guests with accompaniments you have supplied.

The same service as above but we also supply apple sauce, sage & onion stuffing and fresh rolls from our village bakery. We bring two people to serve the roast pork and crackling in a roll to your guests with a napkin.

We will provide the complete catering service. We cook & carve the pig, serve it with rolls, apple sauce, sage & onion stuffing, sauces and condiments. There is also a choice of salads and vegetarian options included. The food is served on good quality recycled paper plates and napkins with biodegradable wooden cutlery. We can provide china plates and proper cutlery at extra cost.

Click here for the full range of salads, canapés, puddings and local cheese board

• If you already have a caterer in mind we will gladly work with them to provide a perfectly cooked pig carved onto platters and ready to serve with their food.
• Lamb, Beef & Turkey can also be cooked on our Hog Roast machines